THE EZ-SQUEEZE "Jelly Doughnut" GELATIN SHOT RECIPE

• Yield is approximately 90 EZ-Squeeze Gelatin Shots.
• NOTE: You will need 2 packages of Birthday Cake Gelatin Shot Mix to make the approximate 90 jello shot yield.
• Fill each cup one-third of the way per colored layer.
• Chill between each layer until gelatin is just set.
• Place completed shots in the refrigerator overnight (minimum eight hours).

Top Layer (The doughnut)

• 1 Packet Birthday Cake EZ-Gelatin Shot Mix
• 2 1/2 Cups Hot Water
• 1 1/2 Cups Whipped Cream Vodka (or spirit/liquor of your choice)

The Middle Fruit Layer

• 1 Packet EZ-Jello Shot Products Gelatin Shot mix of your choice
• 2 1/2 Cups Water
• 1 1/2 Cups Vodka/Rum (or spirit/liquor of your choice)

Bottom Layer (The doughnut)

• 1 Packet Birthday Cake EZ-Gelatin Shot Mix
• 2 1/2 Cups Hot Water
• 1 1/2 Cups Whipped Cream Vodka (or spirit/liquor of your choice)